Immoveable Feast: A Paris Christmas

8 best books like Immoveable Feast: A Paris Christmas (John Baxter): The Flight Portfolio, The Blue Period, Plenty, Buttermilk Graffiti: A Chef’s Journey to Discover America’s New Melting-Pot Cuisine, Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco, My Twenty-Five Years in Provence: Reflections on Then and Now, Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow-Cooker Recipes for Real Life, Keto Clarity: Your Definitive Guide to the Benefits of a Low-Carb, High-Fat Diet

The Flight Portfolio
AuthorJulie Orringer
ISBN0307959406
The long-awaited new work from the best-selling author of The Invisible Bridge takes us back to occupied Europe in this gripping historical novel based on the true story of Varian Fry's extraordinary attempt to save the work, and the lives, of Jewish artists fleeing the Holocaust.

In 1940,...
The Blue Period
AuthorLuke Jerod Kummer
A riveting novel about the tragic romance that nearly destroyed a young Pablo Picasso—while granting him his first flight of creative genius. From rowdy Barcelona barrooms to the incandescent streets of turn-of-the-century Paris, Pablo Picasso experiences the sumptuous highs and seedy lows...
Plenty
AuthorYotam Ottolenghi
ISBN0091933684
With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New Vegetarian' for the Guardian's...
AuthorEdward Lee
ISBN1579657389
There is a new American culinary landscape developing around us, and it’s one that chef Edward Lee is proud to represent. In a nation of immigrants who bring their own culinary backgrounds to this country, what happens one or even two generations later? What does their cuisine become? It turns into...
Feeding a Yen: Savoring Local Specialties, from Kansas City to Cuzco
AuthorCalvin Trillin
ISBN0375759964
Calvin Trillin has never been a champion of the “continental cuisine” palaces he used to refer to as La Maison de la Casa House. What he treasures is the superb local specialty. And he will go anywhere to find one. As it happens, some of his favorite dishes can be found only in their place of origin. Join...
My Twenty-Five Years in Provence: Reflections on Then and Now
AuthorPeter Mayle
ISBN0451494520
The beloved author Peter Mayle, champion of all things Provence, here in a final volume of all new writing, offers vivid recollections from his twenty-five years in the South of France--lessons learned, culinary delights enjoyed, and changes observed.

Twenty-five years ago, Peter Mayle...
Skinnytaste Fast and Slow: Knockout Quick-Fix and Slow-Cooker Recipes for Real Life
AuthorGina Homolka
ISBN0553459600
80+ Under 30 Minute Dishes and 60 Slow Cooker Recipes

The easiest, tastiest, most convenient healthy recipes--ever!

With Skinnytaste Fast and Slow, you can get a nutritious, flavor-packed, figure-friendly meal--complete with a flourless chocolate brownie made in a slow cooker--on...
Keto Clarity: Your Definitive Guide to the Benefits of a Low-Carb, High-Fat Diet
AuthorJimmy Moore
ISBN1628600071
Leading health blogger Jimmy Moore and researcher and internist Dr. Eric C. Westman join forces again to explain the powerful therapeutic effects of a ketogenic diet—one that combines a customized carbohydrate restriction, moderation of protein intake, and real food-based fats—which is...
About
Feedback
© BooksList.Best 2024